Because eucalyptus grows quickly and can be used for both firewood and construction timber, the paper industry and even biofuels, it was introduced to South Africa as early as the late 19th century. Planted on the poorest lands of KwaZulu-Natal and the Eastern Cape, or on the highlands of the Transvaal, it has been the subject of studies on the environmental impact of exotic wood plantations since 1937, and it can be said that its educational value is another of its qualities!

Origin: South Africa

Certification: Food supplement - Organic (AB)

Harvesting method: Mechanical

Cultivation method: Wild

Distilled part: Twigs and leaves

Process: Steam distillation

Characteristics:

Appearance - Liquid

Color - Colorless to pale yellow

Scent - Minty, cineole, fresh

Its fragrance harmonizes with: cedar, lemon, frankincense, ginger, lavender, peppermint, myrrh, palmarosa and tea tree